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Recognized for its vibrant orange-red flesh, superior taste, and nutritional richness. This variety fetches premium prices and is ideal for fresh consumption, value-added processing, and export markets.
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A high-yielding, firm-textured jackfruit known for its exceptional flavor and extended shelf life. Popular among chefs and processors for both culinary and dessert applications.
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Cultivated for its uniform bulb size, sweet aroma, and ease of peeling – making it ideal for consumer-ready packaging and retail segments.
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Is a promising variety identified by the Indian Institute of Horticultural Research (IIHR). It's characterized by its deep orange, large, and tasty flakes.
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Is a premium exotic variety originally from Thailand. Celebrated for its intense sweetness, vibrant reddish-orange pulp, and early fruiting.
Unripe jackfruit, often called vegetable jackfruit, is a versatile tropical delicacy known for its fibrous texture, neutral flavor, and nutrient-rich profile. Used for Biriyani, Kebab, Manchurian, Curry, Pickle & more